CANCELED: Young Foodies - Kitchen Literacy Series In-Person
DUE TO UNFORSEEN CIRCUMSTANCES, THE 1/23 SESSION OF THIS IS CANCELED.
5-Part Series: Thursdays, 1/16, 1/23, 1/30, 2/6 & 2/13, 4:30-6:00pm
Join us at OFL for this 5-part kitchen literacy series! Kids will learn basic principles of safe and effective cooking basics, while learning to prepare 4 great beginner recipes.
In each session, kids will help to prepare one recipe, then sit down and enjoy the food they prepared. At the end of each session, kids will add to their recipe book, to begin keeping a collection of recipes they can reference as they learn and grow. The final session will consist of kids working together to prepare a simple meal to serve their guests, to demonstrate all that they learned as well as receiving a completion certificate.
For kids & teens ages 8-15 | REGISTRATION REQUIRED-
Registering for the first session registers you for the entire series.
Registration closes 24 hours before the first session.
- Dates & Times:
- 4:30 PM - 6:00 PM, Thursday, January 16, 2025
4:30 PM - 6:00 PM, Thursday, January 23, 2025
4:30 PM - 6:00 PM, Thursday, January 30, 2025
4:30 PM - 6:00 PM, Thursday, February 6, 2025
4:30 PM - 6:00 PM, Thursday, February 13, 2025
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Community Room - 1st Floor
- Audience:
- Kids Teens Tweens
- Categories:
- CLOSED Cooking & Food